Life finds a way. This is what we’ve learned over times. It isn’t just a line from Jurassic Park.
A new study from Darwin Bioprospecting Excellence SL in Paterna, Spain, has revealed that microwaves, commonly used for heating food and drinks, can harbor radiation-resistant microbes, some of which may pose serious health risks to humans. Researchers discovered various strains of harmful bacteria, including Klebsiella, Enterococcus, and Aeromonas, in microwaves from different settings, highlighting the importance of regular cleaning to prevent potential infections.
Always troubling to contemplate the amount of germs that live around us, and to know they don’t respect the “5 second rule”….
Microbes conquer the next extreme environment: Your microwave https://t.co/mr5W450qb4 via @physorg_com
— Carol H Tucker (@CarolHTucker) August 8, 2024
In their investigation, the researchers sampled microbes from 30 microwaves across single-household kitchens, shared domestic spaces, and scientific laboratories. They identified 747 different genera of microbes within 25 bacterial phyla, with significant variations based on location. While household microwaves had a microbiome similar to other kitchen surfaces, laboratory microwaves contained bacteria more resistant to radiation.
The study found that Klebsiella, Enterococcus, and Aeromonas were among the most concerning microbes due to their potential to cause severe infections such as pneumonia, bloodstream infections, urinary tract infections, and gastrointestinal issues. These findings underscore the need for thorough and regular disinfection of microwave interiors.
This 👇 Your Microwave Is Harboring Radiation-Resistant Microbes https://t.co/kwoQAlcXgN via @Tech_Networks #Microwaves #Cooking #Microbiomes #InfectiousDiseases
— ClearingHouseViews (@ClearingViews) August 8, 2024
To minimize the risk of bacterial contamination, the researchers recommend disinfecting microwaves regularly with a diluted bleach solution or a commercially available disinfectant spray. Additionally, wiping down the interior surfaces with a damp cloth after each use and promptly cleaning up spills can help prevent the growth of harmful bacteria.
Key Points:
i. A study reveals microwaves can harbor dangerous microbes, including Klebsiella, Enterococcus, and Aeromonas.
ii. Researchers sampled microbes from 30 microwaves in different settings, finding 747 different genera of bacteria.
iii. Household microwaves had bacteria similar to kitchen surfaces, while laboratory microwaves contained radiation-resistant strains.
iv. The harmful bacteria found can cause severe infections like pneumonia, bloodstream infections, and gastrointestinal issues.
v. Regular cleaning with disinfectants and prompt spill management are recommended to prevent bacterial growth.
Charles William III – Reprinted with permission of Whatfinger News
GIPHY App Key not set. Please check settings